Southbend, 4601AC-4TL, Range, 60" Restaurant, Gas
Call to place an order: 301.662.8363 or email info@gilbertsrestaurantequipment.com
Specifications
Description
Cooking at its finest with the Southbend, 4601AC-4TL, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two non-clog burners and standard grates, you can easily cook multiple dishes simultaneously. The 48" griddle on the left side provides a versatile cooking surface for pancakes, burgers, and more. The thermostatic controls ensure precise temperature regulation, while the standing pilot allows for quick and easy ignition. The convection oven with battery spark ignition is perfect for baking and roasting, and it comes with three racks for maximum cooking capacity. The cabinet base provides convenient storage for your kitchen essentials. Made with stainless steel front, sides, shelf, and adjustable legs, this range is built to withstand the rigors of a commercial kitchen. With a powerful 178000 BTU, this range delivers exceptional performance. Trust Southbend for all your cooking needs.