Southbend, 4601DC-3CL, Range, 60" Restaurant, Gas
Call to place an order: 301.662.8363 or email info@gilbertsrestaurantequipment.com
Specifications
Description
Fuel your restaurant's success with the Southbend 4601DC-3CL Range. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four non-clog burners and standard grates, you can easily cook multiple dishes at once. The 36" charbroiler on the left side adds versatility to your menu, allowing you to grill delicious steaks, burgers, and more. The standard oven features battery spark ignition for quick and efficient cooking. The cabinet base provides ample storage space for your kitchen essentials. Made with stainless steel front, sides, shelf, and adjustable legs, this range is built to withstand the rigors of a commercial kitchen. With a powerful 273,000 BTU, this range delivers exceptional performance and efficiency. Trust Southbend, a reputable vendor in the industry, to equip your restaurant with top-quality equipment.