Southbend, 4601DC-3CR, Range, 60" Restaurant, Gas
Call to place an order: 301.662.8363 or email info@gilbertsrestaurantequipment.com
Specifications
Description
Invest in superior quality with the Southbend, 4601DC-3CR, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four non-clog burners and standard grates, you can easily cook multiple dishes simultaneously. The 36" charbroiler on the right adds versatility to your menu, allowing you to grill delicious steaks, burgers, and more. The standing pilot ensures quick and reliable ignition, while the standard oven with battery spark ignition provides consistent heat for baking and roasting. The cabinet base offers convenient storage space for your kitchen essentials. Made with a stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 273,000 BTU, this range is NSF and CSA certified, making it a reliable choice for any commercial restaurant. Invest in the Southbend, 4601DC-3CR, Range, 60" Restaurant, Gas and elevate your culinary capabilities.