Southbend, 4602AD-3TL, Range, 60" Restaurant, Gas

Southbend
Product Code: 4602AD-3TL
Call to place an order: 301.662.8363 or email info@gilbertsrestaurantequipment.com
Southbend, 4602AD-3TL, Range, 60" Restaurant, Gas is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • Ultimate Restaurant Range
  • gas
  • 60"
  • (4) non-clog burners
  • wavy grates
  • (1) 36" griddle left
  • thermostatic controls
  • standing pilot
  • (1) standard oven with battery spark ignition
  • (1) convection oven with battery spark ignition
  • includes (4) racks total
  • 22-1/2" flue riser with shelf
  • stainless steel front
  • sides
  • shelf & 6" adjustable legs
  • 249000 BTU
  • cCSAus
  • CSA Flame
  • CSA Star
  • NSF (Note: Qualifies for Southbends Service First Program
  • see Service First document for details)

Description

Revolutionize your cooking setup with the Southbend, 4602AD-3TL, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four non-clog burners and wavy grates, you can easily cook multiple dishes at once, increasing efficiency and productivity. The 36" griddle on the left side provides a versatile cooking surface for pancakes, burgers, and more. The thermostatic controls ensure precise temperature regulation, while the standing pilot allows for quick and easy ignition. The range also features a standard oven with battery spark ignition and a convection oven with battery spark ignition, both equipped with four racks for optimal baking and roasting. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a powerful 249,000 BTU output, this range is perfect for high-volume cooking. Trust Southbend to deliver exceptional performance and reliability in your commercial kitchen.
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