Southbend, 4602DC-3CL, Range, 60" Restaurant, Gas
Call to place an order: 301.662.8363 or email info@gilbertsrestaurantequipment.com
Specifications
Description
Deliver food perfection with the Southbend, 4602DC-3CL, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four non-clog burners and wavy grates, you can easily cook multiple dishes simultaneously, ensuring efficient and consistent results. The 36" charbroiler on the left adds versatility to your menu, allowing you to grill delicious steaks, burgers, and more. The standard oven with battery spark ignition provides precise temperature control for baking and roasting. The cabinet base offers convenient storage space for your kitchen essentials. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 249,000 BTU, this range delivers exceptional performance, making it a reliable choice for any commercial restaurant. Trust Southbend for quality and efficiency in your kitchen.