Southbend, 4603AA-3CL, Range, 60" Restaurant, Gas

Southbend
Product Code: 4603AA-3CL
Call to place an order: 301.662.8363 or email info@gilbertsrestaurantequipment.com
Southbend, 4603AA-3CL, Range, 60" Restaurant, Gas is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • Ultimate Restaurant Range
  • gas
  • 60"
  • (4) star/saut burners
  • standard grates
  • (1) 36" charbroiler left
  • standing pilot
  • (2) convection ovens with battery spark ignition
  • includes (3) racks per oven
  • 22-1/2" flue riser with shelf
  • stainless steel front
  • sides
  • shelf & 6" adjustable legs
  • 292000 BTU
  • CSA
  • NSF (Note: Qualifies for Southbends Service First Program
  • see Service First document for details)

Description

Streamline your restaurant cooking operations with the Southbend, 4603AA-3CL, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four star/saut burners and standard grates, you can easily cook multiple dishes simultaneously. The 36" charbroiler on the left side adds versatility to your menu, allowing you to grill delicious steaks, burgers, and more. The two convection ovens feature battery spark ignition and come with three racks each, providing ample space for baking and roasting. The stainless steel front, sides, shelf, and adjustable legs ensure durability and easy cleaning. With a powerful 292,000 BTU output, this range delivers exceptional cooking performance. It is CSA and NSF certified, guaranteeing its safety and quality. Upgrade your restaurant kitchen with the Southbend, 4603AA-3CL, Range, 60" Restaurant, Gas and experience enhanced efficiency and productivity.
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