Southbend, 4603DC-2CR, Range, 60" Restaurant, Gas

Southbend
Product Code: 4603DC-2CR
Call to place an order: 301.662.8363 or email info@gilbertsrestaurantequipment.com
Southbend, 4603DC-2CR, Range, 60" Restaurant, Gas is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • Ultimate Restaurant Range
  • gas
  • 60"
  • (6) star/saut burners
  • standard grates
  • (1) 24" charbroiler right
  • standing pilot
  • (1) standard oven with battery spark ignition
  • (1) cabinet base
  • includes (1) rack
  • 22-1/2" flue riser with shelf
  • stainless steel front
  • sides
  • shelf & 6" adjustable legs
  • 307000 BTU
  • CSA
  • NSF (Note: Qualifies for Southbends Service First Program
  • see Service First document for details)

Description

Unleash gastronomic brilliance with the Southbend, 4603DC-2CR, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With six star/saut burners and standard grates, you'll have plenty of cooking space to create culinary masterpieces. The 24" charbroiler on the right side adds versatility to your menu, allowing you to grill up delicious steaks, burgers, and more. The standard oven with battery spark ignition provides consistent heat for baking and roasting, while the cabinet base offers convenient storage for your kitchen essentials. Made with a stainless steel front, sides, shelf, and adjustable legs, this range is built to withstand the rigors of a commercial restaurant. With a powerful 307,000 BTU, CSA and NSF certifications, and the option to participate in Southbend's Service First Program, this range is a reliable and efficient choice for any professional kitchen.
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