Southbend, 4603DC-3CL, Range, 60" Restaurant, Gas

Southbend
Product Code: 4603DC-3CL
Call to place an order: 301.662.8363 or email info@gilbertsrestaurantequipment.com
Southbend, 4603DC-3CL, Range, 60" Restaurant, Gas is available to buy in increments of 1

Product Overview / Details

  • Ultimate Restaurant Range
  • gas
  • 60"
  • (4) star/saut burners
  • standard grates
  • (1) 36" charbroiler left
  • standing pilot
  • (1) standard oven with battery spark ignition
  • (1) cabinet base
  • includes (1) rack
  • 22-1/2" flue riser with shelf
  • stainless steel front
  • sides
  • shelf & 6" adjustable legs
  • 273000 BTU
  • CSA
  • NSF (Note: Qualifies for Southbends Service First Program
  • see Service First document for details)

Description

Experience kitchen innovation with the Southbend, 4603DC-3CL, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four star/saut burners and standard grates, you can easily cook multiple dishes at once, increasing efficiency and productivity. The 36" charbroiler on the left side adds versatility to your menu, allowing you to grill delicious steaks, burgers, and more. The standard oven with battery spark ignition provides consistent heat for baking and roasting, while the cabinet base offers convenient storage for your kitchen essentials. Made with a stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 273,000 BTU, this range is CSA and NSF certified, ensuring safety and quality. Upgrade your restaurant kitchen with the Southbend, 4603DC-3CL, Range, 60" Restaurant, Gas.
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