Southbend, 4604AD-3CR, Range, 60" Restaurant, Gas

Southbend
Product Code: 4604AD-3CR
Call to place an order: 301.662.8363 or email info@gilbertsrestaurantequipment.com
Southbend, 4604AD-3CR, Range, 60" Restaurant, Gas is available to buy in increments of 1

Product Overview / Details

  • Selling Units Per Case: 1 ea
  • Ultimate Restaurant Range
  • gas
  • 60"
  • (2) star/saut burners front
  • (2) non-clog burners rear
  • standard grates
  • 36" charbroiler right
  • standing pilot
  • (1) standard oven with battery spark ignition
  • (1) convection oven with battery spark ignition
  • includes (4) racks total
  • 22-1/2" flue riser with shelf
  • stainless steel front
  • sides
  • shelf & 6" adjustable legs
  • 305000 BTU
  • CSA
  • NSF (Note: Qualifies for Southbends Service First Program
  • see Service First document for details)

Description

Experience kitchen innovation with the Southbend, 4604AD-3CR, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful 305,000 BTU gas burners, including two star/saut burners in the front and two non-clog burners in the rear, you can easily cook a variety of dishes simultaneously. The 36" charbroiler on the right adds versatility to your menu, allowing you to grill delicious steaks, burgers, and more. The range also features a standard oven with battery spark ignition and a convection oven with battery spark ignition, both equipped with four racks for efficient baking and roasting. The stainless steel construction ensures durability and easy cleaning, while the 22-1/2" flue riser with shelf provides additional storage space. Trust Southbend for high-quality, reliable equipment that will enhance your restaurant's efficiency and productivity.
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