Univex, DOME55P, Oven, Wood / Coal / Gas Fired
Call to place an order: 301.662.8363 or email info@gilbertsrestaurantequipment.com
Specifications
Description
Transform Your Restaurant's Culinary Performance with the Univex DOME55P Wood / Coal / Gas Fired Oven. This artisan stone hearth pentagonal pizza oven is designed to elevate your restaurant's cooking capabilities. With a round 55" diameter internal cooking chamber, it can accommodate up to 11 12" pizzas at once, allowing you to serve a large number of customers efficiently. The oven is equipped with a thermometer, internal stack exhaust, iron stand, and door for easy operation and temperature control. Its handmade firebrick and insulation ensure optimal heat retention and distribution, resulting in perfectly cooked pizzas every time. With a powerful 97500 BTU, this oven delivers consistent and reliable performance. Certified by cCSAus and NSF, you can trust its quality and safety. Upgrade your restaurant's kitchen with the Univex DOME55P and impress your customers with delicious, authentic pizzas.